Water Grill Las Vegas Menu

Water Grill Las Vegas masterfully blends fresh seafood with classic American flavors in an inviting, nautical-inspired setting. The menu is a treasure trove for seafood lovers, featuring standout dishes like the Oysters Half and Half Mix, Wild Spanish Octopus, and Chilean Sea Bass that celebrate the ocean's bounty. The raw bar dazzles with an impressive selection including the Oyster Sampler and Spicy Lobster Roll, perfectly complemented by a curated wine list. For lunch, the Wild Alaskan Halibut options—from pan-roasted cheeks to marinated collars—offer delicate flavors with vibrant accompaniments like yuzu aioli and pickled mango. Dinner brings succulent iced shellfish platters, featuring treasures such as the Naked Cowboy oysters and wild littleneck clams. Don’t miss the desserts like the Key Lime Pie and Caramel Bread Pudding with Alaea Red Sea Salt, which provide a sweet, satisfying finish. Each dish embodies freshness and precision, making Water Grill a seafood haven in the heart of Las Vegas that truly delights the palate.